International coverage of food science, food technology and nutrition. Coverage is inclusive to all the major food commodities, biotechnology and microbiology, as well as food safety, additives, nutrition, packaging and pet foods. Publication types include journal articles, patents, reviews, standards, books, reports and conference proceedings.
Limit your search to Scholarly (Peer Reviewed) Journals
Search the ABI/Inform business and industry databases at once to find articles from news sources, journals, trade and business publications, market reports, and more. Includes all ABI/INFORM databases in one search.
Covers material acquired by the National Agricultural Library (NAL) and cooperating institutions in the agricultural and related sciences. Citations are primarily to journal articles and books, but include other type of resources.
International coverage of agriculture, environmental sciences, food & nutrition, etc.
Citations to journal articles, books, conference papers, and reports.
Limit your search results to peer reviewed and academic journals