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Recommended Titles
Nutrition Through the Lifecycle [electronic resource]
Multicultural Handbook of Food, Nutrition and Dietetics [electronic resource]
Food Cultures of the World Encyclopedia
In the library, 1st floor Reference GT2850.F666 2011 4 volumes.
Food Culture Around the World (series)
In the library, lower level.
Other Authoritative Online Sources
Merck Manual of Diagnosis and Therapy for medical professionals